Supplement Fact 100% Agar powder Package 100% Agar powder 1Kg (35oz)
Suggested Use water dessert jellies vegetable, meat, and fish aspics
artificial caviar candies, fruit jellies, nougat, candy fillings, piping
gels, jellies, jams icings and glazes for pastries, cakes, and doughnuts
dairy products like flans, puddings, custards, creams, flavored milks, and ice
cream fermented products like yogurt and sour cream canned meat and fish
products soups and sauces clarifying agent for wine, juice, and vinegar
fiber component in health foods
Features:
- Agar is a non-digestible polysaccharide extracted from red algae such as Gelidium amansii growing in clean Seawater area.
- Having been used as a material for home-cooking since the old days, Agar is now widely used for making jellies, cookies, tissue culture, and bacteriological cultivation base. Especially, being acknowledged as the best source for dietary fiber, it has currently become the best source of high quality dietary foods.
- 100% Agar powder 1Kg (35oz)
- Suggested Use – candies, fruit jellies, nougat, candy fillings, piping gels, jellies, jams ,dairy products like flans, puddings, custards, creams, flavored milks, and ice cream etc.