Traditionally it has been used as a digestive aid , and the internationally
respected Commission E Monographs approved the internal use of milk thistle
for dyspeptic complaints (e.g., upset stomach or indigestion). This effect may
be due to in increase in bile flow. Furthermore, has a liver protective effect
against damaging agents and toxins. One of the primary protective effects of
silymarin is attributed to its antioxidant and free radicals scavenging
properties. Milk thistle also provides liver protection by helping to
stabilize liver cell membranes in such a way as to prevent the penetration of
the liver by toxins into interior of the cell. In addition, Research shows
that silimarin increases glutathione levels in the liver and protects against
glutathione depletion. This is important because glutathione plays a major
role in the livers detoxification function, helping to shuttle toxins out of
the body. This is a significant contribution by Milk Thistle in supporting
detoxification by the liver.Organic Milk Thistle BenefitsMay help support
liver detoxification Powerful liver protectant against harmful toxic
substances May help relieve common, everyday upset stomach or indigestion
Helps promote glutathione production (an important antioxidantProduct
FeaturesAdvanced Bio-Active Flavonolignan QAI Certified Organic, 100%
Vegetarian Extracted from Organically Grown Non GMO Milk Thistle Free of
Toxic Chemical Pesticides, Herbicides, Fungicides and Synthetic Fertilizers
Naturally contains a full spectrum of flavonolignan compounds: Silymarin
[Silibinin (Silybin A & Silybin B), Silychristin, and Silydianin],
dehydrosilybin, 3-deoxysilichristin, deoxysilydianin (silymonin), siliandrin,
silibinome, silyhermin and neosilyhermin
Features: