LECITHIN POWDER Emulsifier & food additive Cosmetic &
pharmaceutical ingredient Heart-healthy Stress reduction Lab-tested for
quality & purity What is Lecithin? Primarily used as a stabilizer and
emulsifier in foods, cosmetics and pharmaceuticals, lecithin is a type of
essential fat naturally found in animals and plant tissues. This powder is
sourced from soy. Do NOT consume if you are allergic to or sensitive to soy.
How to Take Lecithin As a dietary supplement, take 1200 mg (just over ½ tsp)
one to two times daily, or as directed by a physician. For best results, take
with a meal. Read more Benefits of Lecithin Additive & Emulsifier Lecithin is
a popular emulsifier, added to foods, medicines, beauty products, and
supplements to give them a smooth consistency and uniform appearance. Heart-
Healthy Research suggests lecithin may benefit heart health in those with high
cholesterol by lowering their LDL cholesterol levels. One study showed that
those who supplemented with lecithin reduced their bad (LDL) cholesterol
levels by almost 60% over the course of two months Stress Reduction A compound
in soy lecithin called phosphatidylserine has been shown to reduce harmful
physical responses to stress and may improve mood, promoting feelings of
calmness and well-being. Read more
Features:
- Heart healthy and Provides immune support*
- Aids digestion and Supports liver function*
- Helps support gallbladder function and Promotes healthy brain function*
- Contributes to healthy mood*
- Works as an emulsifier