Anthony’s Organic Maca Root Powder, 1 lb, Gelatinized for Enhanced Bioavailability, Gluten Free & Non GMO 1 Pound (Pack of 1)

About our Organic Maca Root Powder: Maca is a root that
offers a wide variety of health benefits. It’s full of vitamins, minerals,
beneficial fatty acids, and antioxidants. Anthony’s Gelatinized Maca Root
Powder is organic for a high-quality product that is a great way to add pure
nutrition to any recipe you desire. The flavor goes well with chocolate,
fruit, green tea, and more. Our Gelatinized Maca is easier to digest and
absorb than non-gelatinized. From the Mountains of Peru we present Maca root –
it has been used by the indigenous to that region due to it’s claimed health
benefits like improving skin complexion, increasing energy, and being rich in
vitamins. Chalk full of amino acids, plant sterols, essential minerals, and
essential fatty acids – our Organic Maca Root Powder gives off a malted taste,
reminiscent of toasted oats and butterscotch – it is a flavor that can be used
in a variety of recipes. Though there are no serious known side effects of
Maca, like any other supplement, it should not be taken in large amounts.
Organic and non-GMO Anthony’s Maca Root Powder is organic, and organic is
always non-GMO. Energizing Maca can be beneficial for energy levels and
overall mood. It’s a great superfood to take before a hard workout. Source of
vitamins and nutrients Many plant-based nutrients such as B vitamins, calcium,
magnesium, potassium, and more can be found in maca. Adaptogen Maca is an
adaptogen, which means it can help the body restore and balance itself.
Because of this, it’s great for hormone balance, mental clarity, and more. No-
Bake Anthony’s Superfood Brownies Inredients: ⅓ cup Anthony’s Coconut Oil ⅓
cup peanut butter Stevia to taste 2 tablespoons Anthony’s Cane Sugar ¼ cup
Anthony’s Coconut Flour 2 teaspoons vanilla extract 1 teaspoon chamomile tea
leaves ½ tablespoon Anthony’s Maca ½ teaspoon Anthony’s Ground Ginger ½
teaspoon Anthony’s Amla Powder 1 cup Anthony’s Coconut Flakes Instructions: In
a mixing bowl mix together the coconut oil, peanut butter, stevia, cane sugar,
and vanilla extract. Add the coconut flour, chamomile, maca, ginger, amla, and
coconut; mix well. Press into a 8”x8 glass baking dish and chill until set.
Cut and enjoy! Prep time: 5 minutes Yield: 9 servings Maca Vanilla Ice Cream
Ingredients: 1 can (14 ounces) full-fat coconut milk 1 tablespoon vanilla
extract 1 tablespoon Anthony’s Maca Powder ½ teaspoon Anthony’s Xanthan Gum ⅛
teaspoon salt Stevia extract to taste Instructions: Combine all ingredients in
a blender and blend until very smooth and a bit fluffy. Churn in an ice cream
maker according to manufacturer’s instructions until desired consistency.
Enjoy and store leftover in an airtight container in the freezer. Prep time: 5
minutes Yield: 3-4 servings Maca Energy Balls Ingredients ⅓ cup mini chocolate
chip, melted 1 tablespoon Anthony’s Maca Powder 2 tablespoons Anthony’s
Coconut Oil 1 cup Anthony’s Blanched Almond Flour 2 tablespoons Anthony’s
Cocoa Powder Anthony’s Cacao Nibs, for coating Instructions: In a mixing bowl,
combine the melted chocolate, maca powder, coconut oil, almond flour, and
cocoa powder; mix well. Form into tablespoon sized balls. Roll in cacao nibs
and chill until set.

Features:

• USDA Certified Organic Gelatinized Maca Root Powder
• Batch Tested and Verified Gluten Free, Non-GMO, Vegan
• No Preservatives or Artificial Ingredients
• Made from Gelatinized Maca – easier to digest and absorb than non-gelatinzed
• Perfect for blending into your drinks, smoothies, baking, and more!